Cauliflower is gaining steam as a hot, new carb alternative. How can we reinvent carbs so consumers experience more out of clean eating? Because making better choices about what you put in your body doesn’t have to come at the expense of being crave-able.
the big idea
Comfort food comes clean
Keep an eye out for a national crust rollout at WFH in May. But we didn’t just stop there. Stay tuned for more products to launch throughout the year!